Fresh fruit. Do you ever think about how amazing it is that we have access to fresh fruit all the time? Continue reading
in the kitchen
me oh my pie {week 22}
This should be your go-to pie for strawberry season. Trust me.
I have an extra special affection for this delight, because it was one of dear sister-in-law’s favs while she was pregnant with my little nephew. She had an aversion to almost everything. But this pie, to all my pride, she loved. Continue reading
me oh my pie {week 21}
I made this week’s pie on a quiet, lazy Saturday. Similar to a derby pie but with a little twist, this is a pie you can make on a whim. Which is why I call it a Saturday pie…make it with yummy things you have on hand in the cupboard and get back to that lazy weekend. Continue reading
butter curls & biscuits
The flour is being measured and the oven preheated. In that space, my heart finally gets quiet. Continue reading
butter pastry & the art of the fail
For some reason my hobbies find ways to teach me lessons. All the time. Lessons. It’s sort of what this little blog is all about. The true things coming to the surface in the midst of the mundane. Pie pastry, teaching me life. Continue reading