I think of Ma Ingalls every time I make this chicken stock. Homemade chicken stock is really so easy and flavorful–and you are using things you would probably throw away, anyway, so why not be thrifty like Ma Ingalls and make something of it!? Continue reading
Who isn’t looking for a way to save some time in the kitchen? Meals are less daunting to me if I know I have some of the basic components already prepped and waiting to be used in the freezer. This simple slow cooker shredded chicken has made my life so much easier lately, so I had to share it with you too! Continue reading
Do you have meals that you can cook on auto-pilot? You know, recipes you could make while on vacation far away from your recipe cards and cookbooks? I’m working on building up the list of meals I could make by heart and this easy casserole is at the top of the list. It’s likely already something you’ve made before but on the slightest chance it’s not, I had to share. Continue reading
This is not your average, run of the mill cereal. In fact, I think this granola may be famous. And for good reason.
Quiche: not just for bridal showers and foodie parties. Quiche can be supper and a good fast supper too. Plus who doesn’t love pie that you can eat for breakfast, lunch, or supper?! Continue reading